Winnow was founded with a simple belief that food is too valuable to waste. Measuring food waste is a challenge for all commercial kitchens with up to 20% of all food purchased going to waste (typically 5-15%).
Our mission is to connect the commercial kitchen, create a movement of chefs and inspire others to see that food is too valuable to waste. Winnow develops AI tools to help large hospitality businesses like hotels, contracting caterers, casinos and cruise ships to run more profitable and sustainable kitchens by cutting food waste in half.
From city centre hotels to casinos and cruise ships, Winnow offers a solution for every kitchen. Our analytics platform and reporting suite helps teams pinpoint waste quickly, allowing enterprises to drive significant waste reductions at scale. Our product options range from simple digital measurement tools to our AI-enabled products that recognise food being thrown in the bin.
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